Happy Meatless Monday! This week we've got some phenomenal spinach recipes that will kick your vegetarian dishes up a notch. Take your pick among these recipes and let us know how you like them in the comments below.
Rather than just being faux-meat, Mamu is different. It's a mushroom-based meat alternative that's getting its launch in restaurants so that chefs can test its versatility. Flora Tsapovsky investigates.
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