Have you ever had kitchen envy? You know, that feeling of stepping into a kitchen and wishing it were your own. If other people's kitchens fascinate you then you'll love the latest portraits by photographer Erik Klein Wolterink.
For his series Keuken, the photographer aimed his camera at Dutch kitchens. His visual study explores the multi-cultural reality of the nation. He found everything from Nutella to Ethiopian spices in cupboards. The pictures are from his book Kitchen Portraits.
Rather than just being faux-meat, Mamu is different. It's a mushroom-based meat alternative that's getting its launch in restaurants so that chefs can test its versatility. Flora Tsapovsky investigates.