We knew it was just a matter of time before the cronut burger was upstaged. Behold the Megaburgerpizza, a monstrous creation for those times when you can't make up your mind between pizza and a cheeseburgers.
The Megaburgerpizza is a Japanese creation and features two 14 oz. grilled beef patties with cheese sandwiched between two 11'' pizza pies. It weighs a total of 2.5 pounds and has all the burger fixings - including onions and pickles!
For now, you'll only be able to enjoy the Megaburgerpizza at the Little Pizza Parlor in Kyoto for about $26. But don't despair, if the cronut mania has taught us anything is that imitators will soon follow.
The ideal English muffins are lightly toasted. You can just slice them in half and put them in the toaster, but we prefer the oven-toasting technique. You can also learn how to make English muffins at home before putting them in the oven by following our simple recipe.
These light, flaky and melt-in-your-mouth pain aux raisins are a delight of French patisserie and are great for a breakfast treat, or any time. Make your own pain aux raisins with this easy-to-follow recipe.
Geranium's Rasmus Kofoed has decided to stop serving meat at the restaurant currently ranked number two on the World's 50 Best Restaurants list. But the Danish chef isn't yet willing to go purely plant-based.