If you're inclined to skip the turkey on Thanksgiving, consider serving these delectable ham recipes. From roast ham to prosciutto, these recipes run the gamut from appetizers to main course. No doubt that serving any of these dishes will make your holiday all that more delicious.
The island imports more than 90% of its food supplies, even if there are 96 registered farms. But a sustainable tasting menu is possible: discover how chef Han Li Guang from Labyrinth restaurant manages to serve it.