The Observer Food Monthly (OFM) and GuardianWitness are calling on photographers to share their best food snaps and be in with the chance of having it featured in the October issue of the OFM magazine.
You have to be a UK resident and aged 18 and over to enter with the winning picture chosen a panel of OFM judges.
They’re looking for “the most original images which have the most impact” and say that comments given by Guardian readers on their website may also be taken into account.
Do you pre-cook your rice? Find out all the other tips and secrets to making the perfect creamy rice pudding in the capable hands of French chef Gaetan Gentil, from Michelin-starred restaurant PRaiRiaL in Lyon.