The restaurant, headed up by Grant Achatz, recently celebrated its tenth anniversary and is set to close in January for a complete reconceptualisation, at which point Alinea will also pop-up in Madrid and Miami.
The People’s Poll was decided by diners filling in a simple online survey about their favourite restaurant experience. Alinea was 9th on the World’s 50 Best Restaurants list in 2014.
The 2015 ceremony will take place on Monday June 1st and we will of course be bringing you the usual live stream direct from the awards. You can also get an early look this year at the restaurants that featured on the 51-100 list.
These are tough times for chefs and restaurant professionals around the world, but there has never been a better time to seek advice and help around a number of topics affecting hospitality workers. Here's a round-up of some of the most useful resources for chefs.
Mauro Colagreco will be taking the World's Best Restaurant to the Mandala Club in Singapore for a three-month residency, from 14 May to 11 August. Find out more.
Can chocolate go off or go bad? And what do the white bits on old chocolate mean? Here's all you need to know about chocolate expiry dates and whether it's safe to eat chocolate past it's printed date.
In the second of our Beyond the Line series, Fine Dining Lovers speaks to a former student of the Basque Culinary Center in San Sebastian, Spain, about his career choices beyond restaurant kitchens.
