This Meatless Monday add some spice to your life. Whether laced with coconuht or exotic spices, these dishes will make eating vegetarian much more tasty. Try them and let us know how you like them in the comments below.
Rather than just being faux-meat, Mamu is different. It's a mushroom-based meat alternative that's getting its launch in restaurants so that chefs can test its versatility. Flora Tsapovsky investigates.
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