Olives bring a pleasant tang to any dish. Their saltiness is almost addictive and their naturally meaty texture makes them irresistible. Can you tell we are olive lovers?
So what can you cook with olives? Virtually anything! To prove it we've gathered some of the best recipes with olives from our collection. These recipes will give you a newfound appreciation for this humble Mediterranean ingredient and guide you to create flavorful masterpieces.
Recipes with Black Olives
For starters, you could make this delectable Greek-style potato salad with black olives, feta cheese, basil and peppers.
If you haven't given up carbs then you'll give this crostini recipe a try. The beautifully toasted bread is slathered with a black olive puree spiked with capers, pine nuts and garlic.
There's nothing like biting into a slice of salty focaccia studded with olives. Learn how to make it.
Black olives are a must in the preparation of the famous Portuguese bacalhau a Bras: a hearty dish of salted cod fish, potatoes and eggs.