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Milk Tea Granita With Flan, Tapioca, and Vanilla Cream
“Milk tea is a drink that brings back memories of visiting Hong Kong during my upbringing,” says Kiko chef Alex Chang. This dessert is as nostalgic as it is delicious and worth the build.
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Milk Tea Granita With Flan, Tapioca, and Vanilla Cream
Alex Change and Lina Goujjane
Palette Tea House
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Palette Tea House
San Francisco, United States
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Palette Tea House

Palette Tea House

San Francisco, United States
Food at Mister Jiu's
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Mister Jiu’s
San Francisco, United States
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Food at Mister Jiu's

Mister Jiu’s

San Francisco, United States
Tasty Place/ 品味嘉川菜
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Tasty Place
Millbrae, United States
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Tasty Place/ 品味嘉川菜

Tasty Place

Millbrae, United States
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Chef Tony
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Chef Tony
Arcadia, United States
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Chef Tony

Chef Tony

Arcadia, United States
MIAN
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Mian
San Gabriel, United States
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MIAN

Mian

San Gabriel, United States
Lunasia Dim Sum House
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Lunasia Dim Sum House
Alhambra, United States
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Lunasia Dim Sum House

Lunasia Dim Sum House

Alhambra, United States
Longo Seafood Restaurant
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Longo Seafood
Rosemead, United States
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Longo Seafood Restaurant

Longo Seafood

Rosemead, United States
Sichuan Impression
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Sichuan Impression
Alhambra, United States
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Sichuan Impression

Sichuan Impression

Alhambra, United States
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