Whiskey

World Whisky Day is the perfect excuse to raise a glass of the spirit and savour its character and flavour. But there's a lot more to whisky than hot toddies and cocktails - it makes a great ingredient, adding punch and flavour to your cooking.

The ‘King of Fruits’, the divisive Durian has

The Italian chef and philanthropist Massimo Bottura has teamed up with renowned Scottish distillery The Dalmore to create a 49-year aged single malt whisky.

A hotel in Switzerland has had to reimburse a customer after tests proved a vintage single malt worth over $10,000 a dram was anything but.

A set of useful guides to help you navigate the complex world of whiskey drinking.

Whisky lovers will be pleased to know they might soon be able to drink amongst the stars with this 'space glass', designed to drink at zero gravity.

You have never seen whiskey ice like these perfectly cut pieces created by Suntory whiskey distiller in Japan.

On the 11th of September, Whiskey samples sent to the International Space Station will be returned to Earth for testing.

An earthy and nutty whiskey that's produced using Quinoa, a South American grain that's hugely popular around the world.