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Massimo Bottura
Article
Enter to Win a Stay at Massimo Bottura's Villa 'Casa Maria Luigia'
Chef Massimo Bottura is giving you the chance to win a trip to his Modena villa, Casa Maria Luigia, all in aid of his non-profit Food For Soul.
Ragu
Article
Generational Recipes: "Never Start Your Ragù in the Supermarket"
Ragù is the mother of all Italian sauces and the best-known food from Bologna in Italy. However, ask an Italian how to make ragù and you'll get a different recipe every time. In the first of a series looking into generational recipes, we focus on this most fascinating of Italian sauces.
Fresh Pasta in Bologna
Article
8 of The Best Places to Eat in Bologna
A great food guide to an eclectic selection of eateries in one of Italy's most renowned food capitals, here's some of the best places to eat in Bologna.
Recipe
What dish can be more representative of the Bolognese tradition than ragù Bolognese with tagliatelle?
Bottura Food for Soul
Article
Massimo Bottura Appointed UN Goodwill Ambassador
Italian chef Massimo Bottura has been appointed UN Goodwill Ambassador on the inaugural International Day of Awareness of Food Loss and Waste.
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Video
Osteria Francescana: The Beatles-Inspired Menu
The irrepressible Osteria Francescana is back with a fab new menu.
Chef Massimo Bottura
Article
Bottura to drive Ferrari’s new restaurant in Maranello
Massimo Bottura will helm the kitchen at Ferrari's new restaurant to open in next year in Maranello.
Casa Maria Luigia in Modena
Article
Discover Casa Maria Luigia with Massimo Bottura
Take a tour of the new hotel the famous chef and his wife have created, and recently opened, near Modena, Italy.
People
Heralded as the avant-garde master of Italian gastronomy, Massimo Bottura has been credited with reinvigorating and reinventing a national cuisine.
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Article
Italy Welcomes Its First Zero Waste Bar
Scarto is a new zero waste cocktail bar opening in Bologna. It will be the first bar of its kind in Italy with a variety of beers and liqueurs made in house.
World’s Best Chefs to Discuss Social Gastronomy
Event
World’s Best Chefs to Discuss Social Gastronomy
Massimo Bottura will host a symposium on food as a social movement in Modena on 24 July, to coincide with the Basque Culinary Prize announcement.