Discover
Pasadena
Serving up a mix of elegant French bistros, innovative American cuisine, and bold Southeast Asian flavors, Pasadena is a great place to enjoy anything from artisanal cheese boards to wood-fired steaks and sophisticated seafood dishes. Choose from Michelin-recognized spots and local favorites focusing on fresh, seasonal ingredients, in a variety of intimate and refined settings.
At Agnes in Pasadena, co-owner and Head Cheese Vanessa Tilaka breaks down how to build a proper cheese board—from milk types to mustard pairings, rind ratios to seasonal strategy.
