This is The World's 50 Best Restaurants awards sponsored by S.Pellegrinoand Acqua Pannaceremony 2013 as told by the chefs, journalists and guests at London's Guildhall on the 29th April 2013.
Soak up the highlights of the event, from the world's reaction of the announcement that Roca brothers' restaurant El Celler de Can Roca from Girona, Spain, took the top spot. Witness the commaraderie of chefs from all over the world, the emotional highs of the evening with special moments that included Alain Ducasse earning the Lifetime Achievement Award andNadia Santini taking theVeuve Cliquot World's Best Female Chef.
The World's 50 Best was definitely an event to be remembered and here is the Social Story captured from Twitter, YouTube and Instagram.
Food On The Edge 2021 returns after a year's hiatus, and FDL can offer our readers an exclusive ticket discount for both the in-person event and the global online streaming. Find out how to get your discount.