The new TV show Mind of a Chef - presented by chef David Chang on PBS - is gaining lots of attention at the moment.
Last week we brought you a great clip of the show's seafood epsiode with Rene Redzepi and this week the studio have released a clip of Chang making puffed egg.
The chef, who is famous for his Momofuku restaurants, shows us one of his kitchen creation made with egg, bacon dashi and a little bit of science.
It's looks light, refreshing and has to be one of the most intriguing looking egg dishes we've ever seen at FDL HQ.
Makeaways - the restaurant food kits you make at home - are taking off, and a group of UK chefs have launched a nationwide delivery service to make them available to all.
