The new TV show Mind of a Chef - presented by chef David Chang on PBS - is gaining lots of attention at the moment.
Last week we brought you a great clip of the show's seafood epsiode with Rene Redzepi and this week the studio have released a clip of Chang making puffed egg.
The chef, who is famous for his Momofuku restaurants, shows us one of his kitchen creation made with egg, bacon dashi and a little bit of science.
It's looks light, refreshing and has to be one of the most intriguing looking egg dishes we've ever seen at FDL HQ.
Chef Michael Solomonov, chef-owner of Zahav, winner of the James Beard award for Best Restaurant in America, writes an honest letter to his younger self.
