The new TV show Mind of a Chef - presented by chef David Chang on PBS - is gaining lots of attention at the moment.
Last week we brought you a great clip of the show's seafood epsiode with Rene Redzepi and this week the studio have released a clip of Chang making puffed egg.
The chef, who is famous for his Momofuku restaurants, shows us one of his kitchen creation made with egg, bacon dashi and a little bit of science.
It's looks light, refreshing and has to be one of the most intriguing looking egg dishes we've ever seen at FDL HQ.
Young chef and self-professed lasagna head, Valerio Braschi, harnesses his love of his favourite dish in a lasagna flavoured toothpaste dish at his Roman restaurant. Find out more.
