Jamie Oliver is always kicking out nice and simple recipes on his Food Tube channel and his latest series of one minute tutorials that show you how to quickly perform a number of kitchen tasks.
How to deseed an avocado, use a griddle pan, substitute wine in cooking or de-vein a prawn - the one minute tips are really useful and sure to teach the home cook a few clever tricks to employ at home.
We’ve selected three at the bottom but you can see the whole collection on the Food Tube channel.
It's time to up your pudding game and create a celebratory pudding fit for the Queen Elizabeth II's platinum jubilee. Take a look at the competition details and practice these inspiring pudding recipes.
Geranium's Rasmus Kofoed has decided to stop serving meat at the restaurant currently ranked number two on the World's 50 Best Restaurants list. But the Danish chef isn't yet willing to go purely plant-based.