Ever hear the saying "people inside candy houses shouldn't eat the walls?" No we didn't think so, that's because it's a made up proverb that only applies to this piece of food art from Jennifer Rubell.
Using 1,800 cones of pink cotton candy Rubell has built a house from cotton candy.
As magical and childlike as it may be there's no denying there's an eerie feel to the house which could easily be mistaken as a sugar based padded cell...
Rather than just being faux-meat, Mamu is different. It's a mushroom-based meat alternative that's getting its launch in restaurants so that chefs can test its versatility. Flora Tsapovsky investigates.