Sushi is one of the world's most eaten food, but it's also one of the most difficult to eat: although it tastes so delicious, using chopsticks and dipping a maki into the soy sauce can turn into a nightmare!
That's why FDL has brought you this simple tutorial on how to eat sushi - you'll never get it wrong again with these simple steps.
You'll never ask for fork and knife, divide a sushi roll or dip the rice with this helpful lesson, the second in a series about how to eat difficult food and if you don't know how to manage a bowl of pasta, don't miss FDL's video tutorial about how to eat spaghetti.
From 28-30 October, join Fine Dining Lovers for a celebration of young culinary talent, when 12 global finalists will battle it out in Milan for the title of best young chef in the world - plus, join our first edition of Brain Food forum. See what's on.
Fine Dining Lovers teams up with the Culinary Institute of America, James Beard Foundation and Black Food Folks on the Better Business project to build stronger, more sustainable business practices for the industry.