Waiting for the Grand Finale, we've decided to take a look at inspirational dishes made by the seven jury top chefs, with a slection of amazing food pictures.
Watch the action live !
Live the excitement of the competition and the Final Ceremony: watch the live stream on FineDiningLovers on 12 and 13 May, ON THIS PAGE. You can find the precise time schedule of the live stream clicking here.
During the Award Ceremony two additional prizes will also be assigned:
- Fine Dining Lovers People’s Choice Award 2018 (your're still in time to help your preferred chef, click here to vote!)
- Acqua Panna - Taste of Authenticity Award 2018 voted by the 21 mentors.
Make sure to follow all the action on our social channels using #SPYoungChef, and enjoy this mouthwatering selection of photos!
The Michelin Guide has published its listing for Washington D.C., with one new two-star and four new one-star restaurants. The Inn at Little Washington is the capital's only three-star restaurant. Take a look.
Michelin-starred French chef Thierry Marx has come up with a menu fit for the stars - his dishes will travel with astronaut Thomas Pesquet on a SpaceX mission to the International Space Station. Find out more.
A tres leches cake is a popular desert consisting of a sponge cake covered in a three-milk topping - evaporated milk, condensed milk, and heavy cream. Here is the ultimate recipe for tres leches cake.
The multi-Michelin-starred French chef says everything will change for the better for both his staff and customers when his restaurants re-open. Find out what and why.
Clare Smyth, Hélène Darroze and Nieves Barrágan Mohacho are just a few of the women recognised in CODE Hospitality's annual round-up of influential women creating positive change in the industry. See the list.