A spaghetti gun, a chocolate-covered granade, pickles as batteries...these are just some of the bizarre food combinations German artist Martin Roller has concocted.
Roller's playful images even feature the perfect solution to a gluten-free burger: a meat patty and fixings layered between apple slices. It's all part of a mission to present food in unexpected ways.
"In my works I give the food a new, unfamiliar face for the viewer to perceive and experience," Roller explains. Below you'll find some of the artist's funky food art but swing by his website to see more.
Staff shortages are hitting the hospitality sector hard, prompting some restaurants to look outside the industry to train those without restaurant experience for life in the kitchen. Andrew Friedman finds out more.
The story of baked Alaska is much more than one of cake and ice cream. It’s a story of war and exile, scientific endeavour, and, depending on how you look at it, either political buffoonery or political astuteness.