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Rene Redzepi is the king of Nordic cuisine, the owner of a restaurant - Noma - that holds just 40 diners yet a restaurant that has been voted the best in the world three times in a row. He could be forgiven for having an ego, yet he doesn't, he is humble, down to earth and never assuming - he understands why Noma is at the top and that it's his team of 15-years that put and keep them there.
In a new video published on Nowness - the chef gives an insight into the Noma way of life and the infamous staff meals before every service in which the team sit together and discuss the one passion they all share, food.
It's a nice look at the daily way of life in the Danish restaurant and reiterates just how strong the bond is within the staff circle at Noma, enjoy.
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