Conde Nast Traveller have compiled a list of 6 culinary stops around the world where you can sample a decent meal that goes well against the norm.
Travelling in Copenhagen and tired of the wonderful offering of Nordic cuisine? Why not grab a pizza in the Danish capital?
Tired of the thick creams, and glossy toppings of Parisian pastries? Stop and head for the a lighter option of Japanese.
The list is a nice idea that offers up alternative dining angles you’ve surely never considered, like great Mexican in New York and French pastries in Tokyo.
The team at Don Julio have taken over an unloved corner of Buenos Aires. Organic produce harvested at the community-focused urban garden Huerta Luna de Enfrente will exclusively benefit local soup kitchens. Read on for the full story.
