In case you believe the hype, today offically marks the Mayan apocalypse. With that in mind, we thought you'd like to savor some Mexican inspired dishes before the world ends. In case nothing happens, at least you got to eat some great dishes. Happy doomsday!
Should the Michelin Guide continue to award stars to Singapore's hawker stalls? Do Singaporeans really care what the Red Guide says about their favourite street food? Singaporean food writer Evelyn Chen shares her point of view.