These pumpkin-based Meatless Monday dishes are a great way of making the most of this seasonal squash.
Pumpkin pairs exceedingly well with pasta as you'll see in this tortelloni dish with pumpkin and ricotta. This dish is topped with shaved black truffles, which give it a luxurious feel.
Rather than just being faux-meat, Mamu is different. It's a mushroom-based meat alternative that's getting its launch in restaurants so that chefs can test its versatility. Flora Tsapovsky investigates.