The creepy foods have started to appear everywhere ahead of Halloween and one that certainly scared us at FDL HQ is this creepy Panna Cotta Eye by Renee from Kitchen Table Scrap.
She admits she's not usually one for gore but has managed to create a pretty scary looking dish and one that sounds like it will taste pretty good as well.
The best thing is this has to be one of the most detailed recipes we've seen recently on a blog - with extensive instructions and brilliant step-by-step pictures. Follow the instructions and you really can't get this one wrong. Enjoy this spookyBest of the Blogs.
The Brazilian chef from O Bar da Dona Onça and A Casa do Porco in São Paulo has been recognised for her outstanding contribution to the restaurant industry and her role in driving positive change in her community.