There's something thrilling about making your own ice cream, especially when the weather gets warmer and everyone (including the neighbor's kids) is screaming for a frozen treat. If you find yourself inspired to make gelato or frozen yogurt at home, here are three ice cream cookbooks to reference. Each offers a unique take on ice cream - everything from classic gelato to ice cream sandwiches and dairy-free options - to satisfy every palate. Here are 10 homemade ice cream recipesto get you started.
Coolhaus Ice Cream Book by Natasha Case, Freya Estreller and Kathleen Squires
This cookbook is for die-hard ice cream fans who have the patience to whip up homemade cones and sauces. The Ice Creamery Cookbook features more than 40 exciting recipes for ice cream, gelato, sherbets, sorbet, frozen yogurt, granita and other frozen concoctions. There's even a chapter on DIY ice cream parties.
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