There's nothing quite as delicious as slathering your morning toast with homemade jam or jelly. But those jams won't make themselves! That's why we encourage you to prepare these homemade jams and jellies to serve at your next Sunday brunch. If you make enough, you may even be able to save a few to give away as gifts for the holidays.
Don't be fooled by the green peppercorns in this recipe. They add just a hint of spice while lending a nice sharp contrast the sweetness of strawberries.
Slather this sweet and sour jam on a freshly baked scone and you'll be in heaven. This jam also works well when making thumbprint cookies.
This fruity jam is as easy to make as it is delicious. Just throw a handful of ingredients in a jar and let them bake in the oven.
Do you love spice? Then you'll fall heads over heels for this delicious chili jam. It's good on just about anything.