Don't you just hate those rare ocassions when you are enjoying a day in the wild and you happen to be short of a spoon, knife or fork? Naturally, it's hard to eat soup with a fork, or use a spoon to eat steak.
French company Baladéo understands that well and has launched a pocket knife that takes care of those extraordinary dining needs. The multi-function cutlery set is designed like a Swiss army knife but features a built-in knife and spork (a combined spoon and a fork). Light and sleekly designed, this is definitely a handy tool for the great outdoors.
Geranium's Rasmus Kofoed has decided to stop serving meat at the restaurant currently ranked number two on the World's 50 Best Restaurants list. But the Danish chef isn't yet willing to go purely plant-based.