If you want to make slow-cooked beef short ribs then let Gordon Ramsay show you the way. His recipe is the ultimate comfort food and transforms a humble cut of meat into an elegant and refined dish worthy of praise.
Ramsay’s technique for making slow-cooked beef short ribs involves searing the meat to develop a lovely deep color then braising it for hours in a flavorful broth made with red wine, garlic, tomato and beef stock. After being cooked until tender the melt-in-your mouth short ribs are served with crispy pancetta, sautéed mushrooms and fresh herbs. Is your mouth watering yet?
Watch this master chef in action below and if you are seeking a variation check out this easy recipe for beef short ribs with chimichurri: