Are you curious about how to preserve vegetables but don't have the first clue what to do? Fine Dining Lovers has put together a guide to help you learn tricks and tips to preserve your summer produce.
Begin your lesson by learning about the different techniques of food preservation. Find out which vegetables are better preserved frozen, and which can be pickled. After you brush up on theory, put your knowledge to good use by making pickles. You can also try your hand at making homemade sauerkraut.
If you are also keen on preserving fruits, learn the methods for preserving strawberries, peaches and cherries. Of course, you can always browse our recipe section for more inspiration. Are you ready to get started? Happy preserving!
Francesco Martucci from I Masanielli in the Campania region of Italy has been named the best pizzaiolo in the world for a third year running. See the full list as well as all the international winners.