Elite Traveler has published its annual list of the Top 100 Restaurants in the World.
For a fifth year consecutively Grant Achatz’sAlinea restaurant in Chichago has come out on top, followed by Azurmendi in second and Eleven Madison Park in third.
The list is compiled through a poll of Elite Traveller readers who are asked to ‘vote on their favorite restaurants, chefs, young chefs and which culinary maestro deserves the lifetime Elite Traveler achievement award.’
The Young Chef of The Year award went to Esben Holmboe Bang from the Maaemo restaurant in Norway. Chef of The Year was awarded to Gordon Ramsay.
The Michelin Guide for Great Britain and Ireland has announced two new three-stars for female-run restaurants - Hélène Darroze at The Connaught and Core by Clare Smyth, both in London.
The Michelin Guide for Great Britain and Ireland 2021 has returned two new three-star restaurants, both with female chefs at the helm. Discover who were the winning chefs.
From a butcher’s block to a painter’s pantry, Dario Cecchini explores the link between the art of gastronomy and the art of painting, as part of this exciting collaboration between some of Italy's top food personalities and the Uffizi Gallery in Florence.
