Depending on whom you ask, adults included, Walt Disney World and Disneyland in Florida and California respectively are either the ultimate fantasy getaways or tourist-clogged, superficial hellscapes. One thing they’re certainly not known for is a platitude of quality dining options.
But, this week it’s been announced that both Wolfgang Puck and José Andrés will be opening outposts of their restaurant empires at Walt Disney World. As the Malay Mail Online reports, Puck’s Wolfgang Puck Bar & Grill and another of Andrés’s flagship Jaleo restaurants are slated to open at Disney Springs, the Florida park’s outdoor retail and entertainment complex in 2018.
So, will we see a Michelin star at a Disney park in the future, or the great and good of French gastronomy clamouring for a piece of Disneyland Paris? It’ll be interesting to see whether Disney can become an irony-free dining destination in its own right.
Italian football legends don't come much bigger than Alessandro Del Piero. Fine Dining Lovers spoke to the former Juventus star and World Cup winner about his career, his love of food, and running his N10 restaurant in Los Angeles during the pandemic.
The long-awaited, rescheduled UEFA Euro2020 football championships are upon us, and to whet your appetite, we have selected our starting XI of the best restaurants in the world owned by footballers. See who made our first-team.