This bath & spa in Zurich is built on the same location of the Old Hürlimann Brewery of 1836 and offers a range of facilities in many of the building old brewing rooms.
The large wooden vats originally used for beer have actually been restored and made into baths of varying temperatures.
The water comes from a nearby spring and pools, steam rooms and lounges are situated throughout.
If you're a beer lover what better way to relax than soaking in the same barrel as one of the local brews.
A four-day restaurant week, a day dedicated to staff learning, and cooking demonstrations for the public are just a few of the new ways of working in Dan Barber's new vision for his NY restaurant and farm. Find out more.
Francesco Martucci from I Masanielli in the Campania region of Italy has been named the best pizzaiolo in the world for a third year running. See the full list as well as all the international winners.