Zagat, the US–focused online restaurant guide, has conducted a survey of close to 10,000 diners, creating a snapshot of US dining trends in 2016.
9,845 diners across 26 US cities were questioned on some of the most common talking points around eating out currently, including photographing your food, the influence of social media, food trends and gimmicks, and top dining deal breakers.
Discover Fine Dining Lovers' exclusive Why Waste? video series, featuring Massimo Bottura and his team of chefs, as they teach us how to repurpose leftovers and trimmings in delicious and imaginative ways, from vegetables to dairy. Take a look