There are many theories about the best way to cook steak. Some chefs recommend searing it in a piping hot cast iron pan, others say you should cook a steak frozen instead of thawed or test the temperature with your hand instead of a thermometer. That's just for starters.
While the cooking methods are debatable there's no question about what constitutes a perfect steak: it should be juicy, well seasoned and have the perfect sear. It should look as good as it tastes.
So how can you achieve restaurant-style steak at home?
The answer may just be in this video from YouTuber Andrew Rea. In just under two minutes Rea gives a wonderful step-by-step tutorial that is easy to replicate. He brings out all the guns: a “reverse sear,” butter basting and more. Take a look:
Do you think this is the best way to cook a steak? Tell us below or on Facebook.
