Say you have beef and vegetables on hand but are short on time. What can you cook? This effortless beef and vegetable stir fry is the answer.
Prepared in just minutes, this beef and vegetable stir fry packs on flavor in little time. Simply marinade your sliced beef in some sherry while you chop your vegetables. Make sure you have ginger and oyster sauce on hand. This way your beef and vegetable stir fry will be done in no time.
Manchester United footballer Marcus Rashford has teamed up with Michelin-star chef Tom Kerridge for a cooking video series called Full Time. Find out more.
You've probably tasted Japanese sake, but what about its spirit-relative, shochu? Read on to discover just what shochu is, how to drink it and what to eat with it. Take a look.
These are tough times for chefs and restaurant professionals around the world, but there has never been a better time to seek advice and help around a number of topics affecting hospitality workers. Here's a round-up of some of the most useful resources for chefs.
Mauro Colagreco will be taking the World's Best Restaurant to the Mandala Club in Singapore for a three-month residency, from 14 May to 11 August. Find out more.
Can chocolate go off or go bad? And what do the white bits on old chocolate mean? Here's all you need to know about chocolate expiry dates and whether it's safe to eat chocolate past it's printed date.