We've seen our fair share of cool food design but just one look at Pietro Gala's new line of pasta and we had to share.
Each brown paper box was designed to be whimsical and fun - offering a 'peak' inside the chef's belly. They were created by Russian design agency Fresh Chicken.
If you are a pasta lover, check out these pasta airplanes and the spaghetti spoon that helps you get the perfect portion of noodles every time.
Rather than just being faux-meat, Mamu is different. It's a mushroom-based meat alternative that's getting its launch in restaurants so that chefs can test its versatility. Flora Tsapovsky investigates.