We’ve already highlighted the amazing capabilities of the Scullmapping team who have created an augmented reality experience where diners watch a mini chef cooking food on their table.
The technology involved uses some clever image projection and the overall experience in the first video we published looked great. Now the team are back with another video of the wonderful technology in action.
Watch as the chef wows a group of diners by cooking up a classic Bouillabaisse dish.
We love this tech and think it’s going to lead to some really awesome dining experiences in the future.
Chef Pierre Troisgros has died at the age of 92. The legendary chef was one of the pioneers of nouvelle cuisine, and at his Maison Troisgros restaurant in Roanne, France, he was able to change French gastronomy.