Ready for a taste of Italy? Desperately want to experience the rolling Tuscan countryside or the clear seas of the South? Many people do and with Italy still one of the top travel destinations a new blog has launched called Italian Talks.
It's available in Italian, English and French and is aimed at travellers who want to experience something new in Italy.
The blog will focus on five key pillars - Music, Art & Design, Fashion, Food and Events with a number of features written by contributors from all over the world.
It's a simple idea and one that provides a few gems for those wanted to get off the tourist trail when traveling through Italy.
These are tough times for chefs and restaurant professionals around the world, but there has never been a better time to seek advice and help around a number of topics affecting hospitality workers. Here's a round-up of some of the most useful resources for chefs.
Can chocolate go off or go bad? And what do the white bits on old chocolate mean? Here's all you need to know about chocolate expiry dates and whether it's safe to eat chocolate past it's printed date.