Think tofu is bland? Not if you prepare these flavorful recipes.
Make the most of this protein-packed vegetarian staple with spices, savory sauces and cooking methods that highlight its versatility.
You'll love these easy tofu recipes that are great for lunch, dinner or anytime you need a filling meal. We're especially fond of the vegan chocolate cake and think you'll love it too. Here's what to make:
This decadent tofu recipe couldn't be easier to make: simply coat the tofu in an egg wash and toss in panko.
Deep fry until golden and serve with daikon, wasabi and fresh herbs.
Dal is one of those recipes that goes all the way back to the Indus Valley Civilisation. Unlike dishes such as biryani, brought to India by the Moghuls, it is one of those foods that has always been there. It is therefore a building block of Indian culture.
World Whisky Day is the perfect excuse to raise a glass of the spirit and savour its character and flavour. But there's a lot more to whisky than hot toddies and cocktails - it makes a great ingredient, adding punch and flavour to your cooking.