The holidays are the time when everyone likes to indulge in tempting desserts - and vegans are no exception!
If you'd like to have vegan desserts as part of your Thanksgiving or Christmas dinner we've got just the thing for you. Below you'll find some of our favorite vegan holiday desserts that everyone at the table will love.
Who says vegan desserts can't be decadent? These are prepared with an assortment of gourmet ingredients - from red wine and spices to maple syrup, coconut milk, tropical fruit and much more.
We recommend preparing a few of these vegan holiday desserts and serving them buffet style. If you don't tell anyone they are vegan they won't even notice...that's how good they are!
An elegant vegan holiday dessert of tender poached pears in a fragrant red wine sauce laced with cinnamon and lemon. The trick is in reducing the sauce until it has a syrupy consistency. Don't have red wine? Use white instead.
Organic silken tofu is the magical ingredient that adds creaminess to this luscious chocolate cake. The recipe calls for a garnish of sliced strawberries but raspberries or a berry medley would also be nice.
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