Second place on the list went to the energetic Italian chef Massimo Bottura and his Osteria Francescana restaurant in Modena, Italy. The happy chef and team climbed one place from third in 2014.
Last year’s winner and overall four-time-winner Noma with chef René Redzepi dropped from the number one spot in 2014 to third on the list, though the chef promised outside to reclaim his title at the top.
It's time to up your pudding game and create a celebratory pudding fit for the Queen Elizabeth II's platinum jubilee. Take a look at the competition details and practice these inspiring pudding recipes.
Can we consider food to be a form of medicine, or are we overplaying the power of food to improve our health? We asked Niko Romito, whose 'Food Pharmacy' restaurant partners with a real pharmacy to deliver tasty and nutritious cuisine. Read on.
Geranium's Rasmus Kofoed has decided to stop serving meat at the restaurant currently ranked number two on the World's 50 Best Restaurants list. But the Danish chef isn't yet willing to go purely plant-based.