Poetry and food seem intrinsically related in some aspects: their call for beauty and for substance alike. And some of the great poets of the english language have picked up on this duality, combining their craft to their love for food.
Here are 5 food poems by notorious poets, for all tastes.
Food On The Edge 2021 returns after a year's hiatus, and FDL can offer our readers an exclusive ticket discount for both the in-person event and the global online streaming. Find out how to get your discount.
Back in August, Pía León of Kjolle restaurant in Lima was named the World's Best Female Chef. Fine Dining Lovers spoke to the chef about her career pathway, as well as the way forward for women in the industry, and her own projects for the future. Take a look.