Germany continues to grow its impressive collection of Michelin starred restaurants and the 2019 Michelin guide to Germany released this week has five new two star awards as well as 37 new one star restaurants.
Pursin Andernach, which opened just one year ago under head chef Christian Eckhardt gets two stars while others to achieve two star status includedLuce d’Oro in Krün, restaurant Soseinin Heroldsberg, Alexander Herrmann by Tobias Bätz in Wirsberg and Ox & Klee in Cologne. This takes the total number of two star restaurants in Germany up to 38, a very respectable number indeed.
Discover Fine Dining Lovers' exclusive Why Waste? video series, featuring Massimo Bottura and his team of chefs, as they teach us how to repurpose leftovers and trimmings in delicious and imaginative ways, from vegetables to dairy. Take a look