If you're into wine you've probably got a preference as to white or red. Usually people sway towards one or the other and we find at FDL that reds seem to be explored more than whites.
That's why we wanted to highlight this great infographic from Sean Seidell which highlights a whole range of white wines and their different flavors.
20 White Wines in 20 Flavors sets out some great tips and is sure to improve your descriptive wine vocabulary if you give it a look.
Trust us a few looks at this and you'll know your muscat notes from your roussanne in no time at all.
From 28-30 October, join Fine Dining Lovers for a celebration of young culinary talent, when 12 global finalists will battle it out in Milan for the title of best young chef in the world - plus, join our first edition of Brain Food forum. See what's on.
Fine Dining Lovers teams up with the Culinary Institute of America, James Beard Foundation and Black Food Folks on the Better Business project to build stronger, more sustainable business practices for the industry.