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Food Illusions vol.1: a book about desserts in disguise by Ben Churchill

Food Art

Food Illusions vol.1: a book about desserts in disguise by Ben Churchill

05 November, 2019
Olive Oil Sponge Cake With Mint Crumb, Sweet Milk Foam And A Baked Apple Puree

Chef Ben Churchill creates mind-bending dessert illusions. His creations are delicious to eat but don’t always look that way.

Topic
Food Art

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