Bûcheron
Chef
3118 W Lake St
Minneapolis, MN 55416
United States
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44.9495105, -93.3193396
The Chef
Gavin Kaysen is an award-winning American chef, leader, mentor, and advocate for the culinary profession. A protégé of Daniel Boulud, he champions Midwest culinary traditions and ingredients at his acclaimed Minneapolis restaurant, Spoon and Stable. Kaysen is also a long-term figurehead of the USA team in the prestigious Bocuse d'Or competition.
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Nearby Tables, Exceptional Tastes
Discover More Tasty Treats
Easy
15MIN
When Claudia Sandoval was asked to cook for the wedding of a friend who is a member of a Potawatomi nation in Kansas, she knew she wanted to bring together Indigenous and Mexican influences. The result was a tart, bright ancient grains salad, and “...