Red Cabbage Coleslaw

Red Cabbage Coleslaw

Red Cabbage Coleslaw

A side idea with a twist: try to make this easy red cabbage coleslaw recipe at home, a red cabbage salad dressed with mayonnaise and yogurt sauce.

December 21, 2015

Type of dish

Dietary Consideration

serves for

6

total time

0 HR 55 MIN

ingredients

Mayonnaise
5 tbsp
yogurt
5 tbsp
cider vinegar
2 tbsp
sugar
1 tsp
salt
3/4 tsp
Pepper
1/2 tsp
red cabbage
1 small, shredded
Onion
1, red, very thinly sliced
carrot
2, grated
Coriander
1 small handful (leaves)
Macadamia nuts
2 - 3 tbsp, macadamia, roughly chopped

Preparation

To prepare the red cabbage coleslaw recipe, whisk together the mayonnaise, yogurt, vinegar, sugar, salt and pepper in a large bowl until well mixed.

Add the vegetables, coriander and nuts and toss until well mixed.

Leave the red cabbage coleslaw to stand at room temperature, tossing occasionally, for 30 minutes before serving.

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