Italy

The white truffle found in Alba, in Italy's Piedmont region, is highly-prized all over the world, and while the ancient tradition of the 'trifolau' still continues in the region, there is a dark side to truffle hunting.

A great mix of Tuscan wines and Tuscan foods to throw a perfect dinner party: find out 12 foods to pair well with Sangiovese wine.

Horse meat, although not eaten in the English speaking world is a widely eaten meat that is considered to have many health benefits. Here is a recipe from Italy

Italian chef Massimo Bottura has been appointed UN Goodwill Ambassador on the inaugural International Day of Awareness of Food Loss and Waste.

Food for Soul, the non-profit founded by Massimo Bottura and Lara Gilmore, has been awarded a Compasso d'Oro design award.

With Italy's unsold wines being turned into hand sanitiser, winemakers are keen to relaunch the country's wine exports.

In Tuscany, sheep farmers Francesco and Andrea Deiloa are forced to fend off wolves to produce their cheeses.

Taste of Milan festival will bring some of the city's best restaurants fine dining experiences into people's homes this summer.