Simone Zeni
Journalist
Latest
In this land of fine wines, white truffles and gently undulating vineyards, there are also plenty of Michelin starred restaurants to be discovered.
More to explore
Eric Bost has helped shape Carlsbad’s dining scene since taking over Jeune et Jolie and Campfire in 2020, later adding Wildland and Lilo to his portfolio. With Michelin recognition across his restaurants, Bost reflects on his influences, food...
A decade after their chaotic debut, Suzanne Goin and Caroline Styne have transformed the Hollywood Bowl’s food and wine program, making dining as memorable as the music.
Known online as the “Pasta Man,” Mateo Zielonka returns with his third cookbook, Pasta Pronto, a love letter to quick sauces, simple techniques, and pasta for real life.
From tavern-style to deep-dish, Pizza City Fest returns to Chicago August 22–24 with 14 rotating pizzerias, live music, panels, and plenty of pizza culture.
A new eight-part competition series follows 21 rising chefs under 30 as they face a gauntlet of challenges inside the CIA, judged by some of the biggest names in food and wine.