Gabrielle Nicole Pharms is an Austin, Texas-based award-winning writer, and columnist with bylines in major publications such as Travel + Leisure, Imbibe, Food + Wine, Rolling Stone, and many other outlets. She's currently a contributing editor for American Whiskey Magazine.
Renowned French chef Yannick Alléno is to take over the kitchens on the Orient Express Train and the Orient Express Corinthian, the world’s largest sailing yacht.
Chef Nick Curtola, of Brooklyn Michelin-starred restaurant The Four Horsemen, has published his first cookbook and is preparing to open a new restaurant next year.