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Gabrielle Nicole Pharms

Journalist
Journalist Gabrielle Nicole Pharms.

The Expert

Gabrielle Nicole Pharms is an Austin, Texas-based award-winning writer, and columnist with bylines in major publications such as Travel + Leisure, Imbibe, Food + Wine, Rolling Stone, and many other outlets. She's currently a contributing editor for American Whiskey Magazine.

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Gabrielle 's Latest List

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  1. Simona’s Coffee + Cocktails
    Austin, United States
    Simona's Coffee + Cocktails

    Simona’s Coffee + Cocktails

    Austin, United States
    Simona's Coffee + Cocktails
  2. Tillie’s
    Dripping Springs, United States
    Tillie's

    Tillie’s

    Dripping Springs, United States
    Tillie's
  3. The Driskill Bar
    Austin, United States
    The Driskill Bar

    The Driskill Bar

    Austin, United States
    The Driskill Bar
  4. Bar Mischief
    Austin, United States
    Bar Mischief

    Bar Mischief

    Austin, United States
    Bar Mischief
  5. Second Bar + Kitchen
    Austin, United States
    The Rooftop at Second Bar + Kitchen at East Austin Hotel

    Second Bar + Kitchen

    Austin, United States
    The Rooftop at Second Bar + Kitchen at East Austin Hotel

Lists by Gabrielle Nicole Pharms

Simona's Coffee + Cocktails
Tillie's
The Driskill Bar
8 of the hottest hotel bars in Austin
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Latest

Subterra Agave Bar in Austin, Texas.
3 must-try cocktails when in Texas (and how to make them)
Heading to the Lone Star State? These are the cocktails you must try, with recipes from Texas’ best bartenders.
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Fish and Longevity Noodles
A Prosperous Three-Course Menu for Lunar New Year
Longevity noodles, whole fish, and milk tea granita anchor this celebratory menu inspired by tradition and designed to welcome the new lunar year.
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SPYCA Applications
Journalist Paul Feinstein.
S.Pellegrino Young Chef Academy Competition Opens Applications for Seventh Edition
The global competition invites young chefs to submit a signature dish for a chance to advance through regional and international rounds.
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Heart Doughnut at The Duck & The Peach
Three Chefs, Three Courses, One Valentine’s Day Menu
For Valentine’s Day, three chefs each contribute a dish inspired by love, creating a fantasy three-course dinner you can cook at home.
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Food at Mister Jiu's
Journalist Amber Gibson.
Where to Celebrate Lunar New Year in the U.S.
Eight Chinese American restaurants are honoring the Year of the Horse with special tasting menus, symbolic dishes, and festive traditions tied to renewal and prosperity.
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Dimmi Dimmi Butternut Squash
An Intimate Valentine’s Day Menu, Made for Home
Chef Matt Eckfeld offers a three-course Valentine’s Day menu that keeps things light, thoughtful, and quietly indulgent at home.
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